It's our pleasure to introduce ESD's first featured cocktail: 'Pinkies Out'
We've paired our 100 Proof Rye Whiskey with pineapple juice, egg white, angostura aromatic bitters and simple syrup. Think 'Whiskey Sour' but with an added sweetness. This featured cocktail will only be around for a few weeks so be sure to stop in and try one soon.
#18thstreetdistillery #drinklocal #ryewhiskey #cocktails #featuredcocktail#drinkindiana #drinkwhiskey
We are pleased to announce that in April we received 2 honors from the 2018 San Francisco World Spirits Competition. A SILVER MEDAL for our Barrel Proof Rye Whiskey and a BRONZE MEDAL for our Rye Whiskey.
We are very proud to announce that we traveled out to the American Distilling Institutes 2018 Judging of Craft Spirits and were honored with 3 awards. We were awarded for both our Rye Whiskey and our Barrel Aged Rye Whiskey. Our Barrel Aged Rye Whiskey also collected a win in the BEST OF CATEGORY!